staff  vacancies

POT KILN STAFF VACANCIES

STAFF WANTED FOR BUSINESS EXPANSION

Newbury & Reading thirty minutes by car
Competitive Salaries & Generous Tips


write to admin@potkiln.org
GENERAL MANAGER
Salary negotiable
must have 10 years experience
Food & Accommodation
Total Package to include share options
FRONT OF HOUSE
full time vacancy £25,,000 PA / 5 day week
Weekend Staff Required
Paid by the hour
rate based on experience
new kitchen renovation starts this year
new rstaurant extension this year
Click image above to view new layout dawings
OPENING TIMES

Mon/Wed/Thur
12:00 - 3:30
06.00 - 10.30

Friday
12.00 - 3.30
06.00 - 11.00

Saturday
12.00 - 11.00

Sunday
12:00 - 5:00

Last orders in bar 20 min before closing time

FOOD ORDERS

weekdays
12.00 to 2.00
7.00  to 9.00


Saturday
12.00 to 2.30

7.00 TO 9.00

SUNDAY
12.00 TO 2.45

closing times 2018
Every Tuesday


financial times october 17

"In unpretentious surroundings, expect to see a small selection of superb game, treated

with skill and honour." 
michelin restaurant guide

"Good cooking, fresh ingredients, capably prepared - Simply a Good Meal"

SUNDAY TIMES DECEMBER 17

"The braised Muntjac Shoulder (£48 for two) is one of the best pub dishes in Britain, particularly when paired with a Brick Kiln bitter rounded off with a sticky toffee pudding sundae."
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the pot kiln management

Managing Partners - Katie Robinson / Rocky Rockliff

Food Director - Mike Robinson / Head Chef - Marton Harangozo
Front of House Manager - Adam Molnar

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dogs welcome in restaurant & bar
best wishes to andre & shaun (pk staff alumni) taking over the old boot inn at stanford dingley