​​    MENUS FOR ALL SEASONS
                                                                                      

 Pot Kiln Menu
1st February 17



APPETISERS
Freshly Baked Bread £2.50
Wild Venison Scotch Egg £5.95
Muntjac Sausage Rolls £3.95

STARTERS
Curried Parsnip and Apple Soup, Brioche £7.25
Warm Salad of Wood Pigeon, Bacon & Black Pudding £9.50
Cornish Mussels in Cider and Shallots £8.50
Cumin & Coriander Spiced Muntjac Skewers, Tarragon Salsa Verde £8.50
Braised Hare Ragu, Tagliatelle, Sage & Parmesan £9.95


MAIN COURSES
8oz Fallow Deer Burger, Bacon, Cheddar, Crispy Potatoes, Coleslaw £14.75
Venison, Bacon and Onion Pie, Mashed Potatoes, Tenderstem Broccoli £18.95
Pan Fried Cod, Dill Crushed potatoes, Samphire, Poached egg, Hollandaise £21.95
Chestnut  and Wild Mushroom Pie with baby Creamed Leeks £17.95
Char-grilled Pavé of Fallow Deer, Dauphinoise Potatoes, Black Cabbage, Game Gravy £21.95
Braised Roe Shoulder, Crispy Potatoes, Chantenay Carrots, Mixed Greens, Game Gravy (for two) £46.00


 SIDE ORDERS - £3.75
Mashed Potato, Buttered Mixed Greens, Dill Crushed Potatoes

POT KILN PUDDINGS - £7.50
Apple, Pear & Blackberry Crumble, Custard
Sticky Toffee Pudding, Vanilla Ice Cream
Chocolate Fondant, Cappuccino Ice Cream, Toasted Pistachio
Clotted Cream Rice Pudding, Berry Compote, Shortbread
British Artisan Cheeses - £1.45 supplement
Blue Monday, Montgomery Cheddar, Rachel (Goat’s Cheese), Gubbeen



SUNDAY MENU
A selection of traditional roast lunches available until 3.00 pm


Please inform us of  any food allergies when booking and ordering

ALL DISHES SUBJECT TO CHANGE AT OUR CHEF'S DISCRETION

  1. Managing Director
  2. Managing Director
  3. Managing Director
  4. Managing Director
  1. Managing Director
  2. Managing Director
  3. Managing Director
  4. Managing Director
OPENING TIMES

Mon/Wed/Thur
12:00 to 3:30
6.00 - 10.30

Friday
12.00 to 3.30
6.00 to 11.00

Saturday
12.00 -11.30

Sunday
12:00 - 5:00
FOOD SERVED

Weekdays
12.00 to 2.00
7.00  to 9.00

Saturday & Sunday
12.00 to 2.30

ADDRESS

Frilsham,
West Berkshire
RG18 0XX 

Phone 01635 201366 
info@potkiln.org
NOTICE BOARD

Last Orders 30 min before closing / Closed Tuesdays
Dogs welcome in Bar & Garden - RESTAURANT at our discretion!

"The Pot Kiln featured as the pub with the prettiest walks in Britain."
​The Daily Mail - August 2016

"The Pot Kiln rated number six in the UK's top ten pubs"
​The Sunday Times - July 2016

Click Image above for West Berks Walking Guide 

Click Image above to access
Pot Kiln Newsletter